Frigouliers White

Average age of the vines: 25 years Grapes: 85% Sauvignon, 15% Viognier. Vinification: Mechanical harvesting at night at low temperature. Aging on lees in temperature-controlled vats. Tasting: This white wine presents both on the nose and on the palate notes of exotic fruits. lingering on a most seductive acidity. Serve chilled as an aperitif, with charcuterie, sushi, shellfish, fried foods, mussels and fries.