Truffle-Striated Pecorino Cheese PDO

PECORINO STRIÉ WITH TRUFFLE Marie-Anne CANTIN selection Sheep's milk cheese with truffle Tuber Aestriuum min 2% Artisanally made Pecorino cheese and truffles from this region of Italy are a combination that always works. In this case, the cheesemaker wanted to recreate a pattern using vegetable ash in order to obtain a trailing effect once the cheese was cut. Approximately 250 g For you, the cheeses are refined in our cellars with daily care in order to delight your taste buds. The weight of all individual cheeses can therefore vary depending on the ripening.