Under the plane tree

Atypical, this 100% Cabernet Franc comes from a dedicated plot. We can produce a maximum of 4000 bottles per vintage. It is a light, fruity wine, to be drunk slightly chilled as an aperitif or with grilled meats, it also works very well with a red fruit tart! TECHNICAL SHEET 2022 - Organic Wines Parcel selection Superficial clay-limestone soils Mechanical Harvest Vinification: De-stemming and light crushing then fermentation for 10 days at 20°C. Until the 3rd day daily pumping over at the end of fermentation in juice alone. Aged 4 months in vats Laying down: to be consumed within 3 years Grapes: Cabernet franc 100% VAT: 13% vol