Cipriani's Fugassa Veneziana, preserved in tins, embodies the centuries-old culinary tradition handed down with deep passion and dedication. The tin contains high quality ingredients, carefully selected through in-depth studies and sensory evaluations conducted by our quality control department, ensuring compliance with the rigorous sensory standards of the historic Fugassa Veneziana. Made with natural sourdough and high-quality butter from Northern European regions, this Fugassa, carefully packaged in the can, maintains its exceptional quality. Its golden surface hides a warm yellow interior, offering a distinctive aroma and flavor of butter, combined with a soft and delicate texture that satisfies even the most refined palates. Cipriani firmly preserves Venetian culinary traditions and the Fugassa contained in this tin is a tangible sign of our commitment to tradition and craftsmanship. This specially packaged delicacy offers a dessert that embodies the essence of traditional Venetian pastry making, ready to conquer and delight the senses.