Organic sea spaghetti

The ORGANIC SPAGHETTI DI MARE seaweed has a pleasant and balanced taste. The particular consistency of the seaweed makes it particularly suitable for any type of cooking, necessary to soften it. It can be used as an appetizer or side dish after marinating in vinegar or lemon. It is ideal for preparing delicious sea-scented condiments. It can be used steamed together with other vegetables or added to cereals or rice. Excellent fried in batter.