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Spaghetti de mer en branches 50g
Bord a Bord

Sea spaghetti branches 50g

This seaweed is aptly named, its fine and long shape gives it the appearance of a large hair when it arises at low tide. Ideal in a pan or vegetable gratin, season a cream sauce for fish or a vegetarian pizza. Wild seaweed harvested in spring on the coasts of Finistère (Brittany).

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