Artisanal Gingerbread Flavored Syrup 25 cl - Made in the South of France

Discover the Artisanal Gingerbread flavored syrup, a warm and indulgent taste of winter. 🍯Warm and indulgent, this syrup evokes the magic of the holidays and the sweetness of winter. It combines a honey and spice flavor for a warm touch and embodies all the know-how of Délices de la Cigale, between tradition and sweet pleasure. EMade in France using traditional methods, it combines aromas for an irresistible spicy flavor. 🍹Cocktail idea: in a glass, mix 1 tablespoon of anise syrup with cold milk. Add ice cubes and a few gingerbread crumbs for an original and slightly spiced latte. Sprinkle a little cinnamon or ground ginger on top to enhance the flavors.🍰Gourmet tip: Crumble slices of gingerbread into a bowl, drizzle with 1 tablespoon of gingerbread syrup and add some seasonal fruit (apples, pears or figs). Place in the oven at 180°C for a warm, fragrant and crunchy dessert.🥧Warming recipe: Cut slices of gingerbread and place them on a plate. Lightly drizzle each slice of gingerbread syrup and let it sit for a few minutes to allow the bread to soak it up. Serve with applesauce or whipped cream for a simple and elegant dessert. Serve in drinks: - chilled (recommended dilution with 8 to 10 parts water) - hot (to add warmth :-)): tea, latte, hot chocolate, cappuccino, masala, matcha… - or in cocktails (mulled wine), as a culinary garnish (pastries)