Traditional method - RED BEAD OF BLESSINGS

It is an elegant wine, recognizable by its fine and persistent bubbles as well as its fruity flavors.   Let yourself be surprised by the particularity of our sparkling red wine. FEATURES APPELLATION: Traditional method TYPE: Red GRAPE VARIETY: Cabernet Franc TERROIR: Clay-limestone GRAPES HARVEST: Mechanical harvest AGEING: In stainless steel vats AGING DURATION: 12 months on slats BOTTLING: At the estate TASTING COLOR: Ruby color with cherry reflections NOSE: Notes of ripe red fruits IN THE MOUTH: Fine and persistent bubbles “FOOD & WINE” PAIRING: Perfect with desserts based on chocolate or red fruits SERVING TEMPERATURE: Between 8 and 10 degrees