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Confettura Ciliegia
Donna Elvira Dolceria Di Roccasalva Elvira

Cherry jam

You know, one cherry leads to another… And I just can't resist! For gourmands like me, I have decided to keep their irresistible taste all year round. Following the traditional recipe, I added just a little sugar to the cherries to prepare my jam. I always keep at least one jar in the pantry, ready to enjoy it for breakfast spread on freshly toasted bread or to fill my pies. Ingredients- cherries, sugar FRUIT 66% MIN

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