Sicilian chilli vinegar - Gustosi Sentieri

From the native Sicilian vine and from the chillies of the territory, our Sicilian Chilli Vinegar is born, a flavored vinegar that releases unique fragrances and scents.    Sicilian chilli vinegar is suitable for dressing salads and for use on meat and fish dishes.    Sicilian chilli vinegar aged in barrels and flavored with natural maceration of the freshest local products!   To try!    Format: 0.25 litres This Sicilian Chilli Vinegar features the citrus notes of Sicilian wine and that spicy aftertaste of chilli pepper which enlivens the flavor of every dish!    Sicilian Chilli Vinegar, an artisanal vinegar produced by "Mastri Acetai" with a natural method and refined in barrels, therefore the flavoring obtained with maceration of fresh natural products.    Any deposit does not alter the quality and taste of the product and can be eliminated with simple filtration.    Cellar: Mastri Acetai Area: Sicily – Sambuca di Sicilia (AG) Classification: IGT Format (cl.):25.0 Acidity: 7.5% Label name: Chilli Flavored Wine Vinegar Sicilian Chilli Vinegar is born from the native Nero d'Avola vine and from local chillies.    Vinegars, like the great Sicilian wines, mature in wood, four months for white wine vinegars, over a year for those from red wines.    Here is the secret of goodness of the particular bouquet that makes wine vinegars special.   Taste and Quality.    Tradition, territory and peasant wisdom allow us to obtain the Sicilian Nero d'Avola Chilli Vinegar from the Nero d'Avola, Grillo, Grecanico and Chardonnay vines, which maintains its vast olfactory range of floral scents together with herbaceous and vegetal aromas .    Sicilian chilli vinegar is suitable for dressing salads and for use on meat and fish dishes, it releases unique fragrances and aromas.