Extra Black Truffles in 100 g jar

DESCRIPTION Net weight: 100 gr Dried weight: 72 gr The Winter Black Truffle is perhaps the best known truffle in the world, it finds its best use in meat dishes but it is also wonderful to taste it in pasta dishes if combined with an excellent olive oil.    INGREDIENTS Black Truffles (Tuber Melanosporum Vitt.),water, salt.    TIPS FOR USE Use the Black Truffle to garnish cooked meats, roast beef, galantines etc. or directly on pasta dishes with the addition of olive oil.   Always use the preserving liquid which has all the natural flavor and taste of fresh truffles.   To be consumed preferably within 4 years.   The 100 g pack is suitable for eight portions.