BITTER ORANGE JAM

Bitter Orange, this surprising fruit that makes the taste buds juggle between bitterness and sweetness. The Fauchon artisanal recipe softens the zest and transforms it into a culinary pleasure. The oranges are picked at their perfect ripeness to preserve and intensify the aromas and scents of this citrus fruit. To enhance the quality of the fruit, Fauchon perpetuates the tradition through slow cooking in small quantities, with cane sugar, in copper cauldrons. This ancestral method brings out caramelized and honeyed flavors which make Fauchon jams unique. Bitter and sweet, the Star of Winter also knows how to be warm... A simple spoonful of this jam takes you on a change of scenery, from snow-covered fir trees to Mediterranean orchards. Its sunny notes provoke a burst of flavors in the mouth that will wake up your chilly mornings. Its creamy texture recalls the tenderness of your grandmother, and takes you back to those priceless moments by her fireplace. Its amber color brings a touch of light to your little gourmet breaks which will become even more delectable.