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Patè per Crostino Toscano 225 ml
GASTRONOMIE ITALIANE

Patè for Tuscan Crostino 225 ml

The patè for Tuscan crostino is based on chicken and veal livers, worked with anchovies, capers and dried onion, for a typical preparation of the Tuscan tradition. Unmissable in the preparation of crostoni and voulevant.

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