Bordiga Maraschino – Italian cherry liqueur with Maraska cherries, 0.7l, Alc. 24% vol.

-Made using traditional methods with Marasca cherries - Clear structure with cherry aroma and bitter almond components - Ingredient in classic cocktails such as Aviation or Prince of Wales - Also suitable for desserts, fruit salads, or ice cream - Produced by Bordiga 1888 in Cuneo, Italy Traditional Maraschino Liqueur with Italian Origins Bordiga Maraschino is an Italian cherry liqueur distilled from the kernels of the Marasca cherry. The traditional Bordiga 1888 distillery produces the liqueur according to old recipes, combining cherry aromas with a characteristic bitter almond component. Sugar, alcohol and alpine spring water complete the recipe. Properties and Production The liqueur is colorless and is made from a distillate of Maraska cherry pits. Production follows traditional methods that have been used for generations at Bordiga in Cuneo. The recipe is complemented by alcohol, sugar and water from the Piedmontese Alps. Use in the bar and kitchen Bordiga Maraschino is an integral part of historic cocktail recipes such as the Aviation, Prince of Wales, and King's Jubilee. The liqueur can also be used in a variety of modern interpretations. In the kitchen, it is suitable for refining ice cream, fruit salads or fine desserts. Product Details Color: Clear Flavor: Cherry, Bitter Almond Contents: 0.7 l Alcohol Content: 24% vol. Made in Italy Manufacturer / Food Business Operator: Cav. Pietro Bordiga S.r.l. Via Valle Maira, 98 12100 Cuneo, Italy