Kabuse powder No. 1 - Organic Japan half shade tea powder (50g)

A powder tea from the 1st picking in May. Very aromatic with a bitter note. Recommended for light Matcha (Usucha) and ideal for mixed drinks and green tea cocktails. Unlike matcha, kabuse powder is not made from tencha, but from the whole tea leaf. The tea plants for Kabuse powder are shaded to 50% instead of 90% and thus grow in partial shade. Because the whole leaf is ground, the Kabuse powder contains more tannins than matcha and has a stronger taste. The strong green color and its stronger aroma bring out the green tea taste to the full. Whether in cocktails, ice cream or milkshakes, Kabuse powders are all-rounders. In order to preserve the valuable aromas and ingredients of the powder as best as possible, we ask you to close the bag well and store it in a cool and dark place. Aromatic, delicately tart semi-shade green tea powder, which is foamed like matcha and also ideal for mixed drinks and green tea cocktails.