Sicilian Pecorino with walnuts, pieces of about 500 gr

Sicilian Pecorino with Walnuts is an excellence that combines the Sicilian cheese tradition with the richness of selected walnuts. Made from high quality sheep's milk and matured for 2 months, this semi-mature cheese is distinguished by its compact but not too hard texture, enriched by the crunchiness and aromatic taste of nuts. Produced in the heart of Sicily, Pecorino with Walnuts is a tribute to the authentic flavors of the island, perfect for those looking for a gourmet product with a unique character. Its balanced flavour, with slightly spicy notes and a touch of sweetness on the finish, makes it ideal for cheese platters, pairings with honey, jams or structured wines such as a Nero d’Avola or a Passito. Carefully packaged to preserve its freshness and quality, Sicilian Pecorino with Walnuts is the ideal choice for retailers, chefs and distributors wishing to offer their customers a product of excellence, capable of seducing even the most demanding palates. Main features: Semi-matured cheese (2 months) made from sheep's milk Enriched with selected nuts Compact but not too hard texture Balanced flavor, with spicy notes and a touch of sweetness Ideal for cheese platters, antipasti and gourmet pairings Produced in Sicily, a symbol of authenticity and tradition A product that celebrates the harmony between tradition and refinement, perfect for those looking for an authentic and memorable gastronomic experience.