Fagara Berries of Bhutan

Fagara Berries from Bhutan: An Explosion of Exotic Flavors Discover Fagara Berries from Bhutan, a hidden culinary treasure from South Asia that brings a unique and exciting flavor to your cooking. Coming from the Zanthoxylum piperitum tree, these intense red berries are renowned for their tangy, slightly lemony taste and crunchy texture. A taste journey to the heart of the Himalayas These precious berries are grown in the rich terroir of Bhutan, nestled in the heart of the Himalayas. They are harvested by hand according to ancestral traditions, then dried to preserve their intense flavor. Their flamboyant red color and distinctive spicy flavor make Fagara Berries the secret ingredient in many traditional Bhutanese recipes. Benefits of Fagara Berries Besides their distinctive flavor, Fagara Berries have many health benefits. They are rich in antioxidants and have anti-inflammatory and antibacterial properties. Their unique taste perfectly balances the flavors and brings a touch of exoticism to your dishes. Culinary Uses of Fagara Berries Chicken with Fagara: Add a pinch of ground Fagara Berries to your chicken marinade for a tangy, lemony flavor. Fagara Apple Chutney: Mix these berries with apples, sugar and vinegar for a spicy and fruity chutney. Fagara Shrimp Salad: Sprinkle a few berries over a shrimp salad for an exotic touch. Fagara Infusion: Steep a few berries in hot water for a comforting drink. Anecdotes and traditions Fagara Berries have an important place in Bhutanese culture. They are often used during religious ceremonies to purify the air. Moreover, according to a local legend, they have magical properties and are capable of warding off evil spirits. Practical advice To get the most out of the flavor of Fagara Berries, it is best to grind them just before using them. They can be used whole or ground, depending on the dish you are preparing. They go perfectly with fish, white meat and vegetables. Bhutan's Fagara Berries are a true culinary treasure waiting to be discovered. They will bring a touch of exoticism and spice to your dishes. So, don’t wait any longer and let yourself be tempted by this unique spice from Épices Curieuses!