
This delicious concoction, which combines sea salt with a blend of chili and pepper, captivates the palate. The pepper here is cayenne pepper which you can find crushed at Les épices curieux. With its ability to transform the simplest dishes into taste masterpieces, Crazy Hot Salt offers a unique sensory experience, revealing a palette of flavors ranging from boldly spicy to subtly fragrant. The uses of spicy crazy salt in cooking are as diverse as they are captivating. Here is a non-exhaustive list of its different uses: Seasoning meats Spicy crazy salt adds a new dimension to meats, whether grilled, roasted or sautéed. It creates a crispy spicy crust that traps juices and delivers a sensational tasting experience. Fish and Seafood For seafood lovers, spicy crazy salt is a perfect partner. Its tangy flavor pairs beautifully with the delicate taste profiles of fish and shellfish. Roasted Vegetables Sprinkling spicy crazy salt on vegetables before roasting gives them a spicy, salty kick that enhances their natural flavors. You can also add it after cooking if you like it crunchy. Spicy Popcorn For those who like their popcorn with a hint of heat, Crazy Spicy Salt is a must-have option. Sprinkle it on freshly made popcorn for an addictive snack. Exotic Dishes Experiment with Crazy Hot Salt in exotic dishes like tacos, curries, Mexican dishes and Asian cuisines. It can add an unexpected and delicious dimension to these traditional dishes. Table condiment Present spicy crazy salt as a table condiment, similar to pepper. Your guests can personalize their dishes according to their preferences. Marinades and Sauces Incorporate Crazy Hot Salt into your marinades and sauces for an instant spicy kick. It can transform an ordinary sauce into an exceptional culinary experience.