Fleur de sel - Hot pepper

Introducing Fleur de Sel - Hot Pepper from Curieuses Spice up your dishes with Fleur de Sel - Hot Pepper from Curieuses. Made with Guérande sea salt flower, sweet paprika, bird's eye chili and smoked paprika, this spicy creation is an explosion of flavors for your taste buds. This organic composition, from EU Agriculture, offers a unique taste richness which gives a new dimension to your dishes. Characteristics of Fleur de Sel - Hot Pepper Fleur de Sel - Hot Pepper is distinguished by its complex flavor. Guérande sea salt, renowned for its pure taste and crunch, is enhanced by the spiciness of bird's eye chili and the smoky sweetness of paprika. Its reddish color, inherited from paprika, adds an attractive visual touch to your dishes. History and Origins Fleur de Sel - Piment Ardent is the result of a meeting between the Breton terroir, known for its Guérande sea salt, and Spanish culinary traditions, where paprikas come from. This blend is a celebration of European cultures, with absolute respect for organic farming. Virtues and Benefits In addition to its taste qualities, Fleur de Sel - Hot Pepper offers nutritional benefits. Sea salt is known for its richness in minerals and trace elements. Chili pepper, for its part, is known for its stimulating and digestive properties. Finally, paprika is a source of vitamins A and C. Culinary Uses Fleur de Sel - Piment Ardent is an ally of choice in your kitchen. It enhances grilled meats, fish, roasted vegetables, sautéed potatoes and even soups and sauces. Recipe #1: Grilled meat sprinkled with Fleur de Sel - Piment Ardent for a spicy and smoky note. Recipe #2: Tomato and mozzarella salad garnished with a pinch of Fleur de Sel - Piment Ardent for a spicy twist. Recipe #3: Pan-fried summer vegetables enhanced with a touch of Fleur de Sel - Piment Ardent for an exquisite taste. Recipe No. 4: Squash soup with autumnal flavors enhanced by Fleur de Sel - Hot Pepper. Practical Advice To use Fleur de Sel - Piment Ardent properly, it is recommended to add it at the end of cooking to preserve its flavors. It combines perfectly with other spices such as cumin or curry for even more tasty dishes. Anecdotes and Traditions Did you know that bird's eye chili owes its name to its use by birds to protect themselves from parasites? Or that Guérande sea salt is harvested by hand using an age-old method? These anecdotes highlight the authenticity and respect for the traditions surrounding Fleur de Sel - Piment Ardent. With Fleur de Sel - Piment Ardent from Épices Curieuses, bring a touch of originality and character to your dishes. Your guests will ask for more!