IGP Guérande fleur de sel with citrus fruits

Fleur de sel de Guérande PGI with citrus fruits: A taste gem Discover Fleur de sel de Guérande PGI with citrus fruits, an exclusive creation from the Les Épices Curieuses brand. This exceptional condiment combines the delicate crystallization of Fleur de sel de Guérande with the subtle spiciness of ground lemon and orange peel, offering a unique flavor and a fine, crispy texture. The history and origins of the Fleur de sel de Guérande IGP with citrus fruits Our Fleur de sel de Guérande is harvested by hand according to a centuries-old tradition. Its IGP designation reflects its territorial roots and its respect for traditional production methods. For this citrus-enhanced version, we have chosen quality lemons and oranges, the peel of which is ground then mixed with Fleur de sel for an explosion of flavors. The benefits of Fleur de sel de Guérande PGI with citrus fruits In addition to its unique taste, Fleur de sel de Guérande PGI with citrus fruits has multiple health benefits. Rich in trace elements, it contributes to the balance of the body. Citrus fruits, on the other hand, are known for their vitamin C content and antioxidant properties. Culinary uses of Fleur de sel de Guérande IGP with citrus fruits Fleur de sel de Guérande IGP with citrus fruits goes wonderfully with many dishes. It delicately enhances the taste of fish and seafood, adds a touch of originality to your grills and enhances your desserts. Recipe ideas with IGP Guérande Fleur de Sel with citrus fruits Scallop Carpaccio: Arrange raw scallop strips on a plate, drizzle with olive oil and sprinkle with our Citrus Fleur de Sel. Zucchini gratin: Before putting your gratin in the oven, sprinkle it lightly with our Fleur de sel for a tangy taste and a crispy touch. Roast Chicken: Rub your chicken with a generous amount of our Fleur de Sel before roasting to give it crispy, golden skin. Chocolate mousse: Just before serving, add a pinch of our Fleur de sel to your mousse for a surprising sweet-salty contrast. Directions for use To preserve all the taste qualities of the Fleur de sel de Guérande IGP with citrus fruits, use it at the end of cooking or directly at the table. It goes wonderfully with spices like black pepper, Espelette pepper or curry for even tastier dishes. Discover this jewel of French gastronomy and let yourself be seduced by the Fleur de sel de Guérande IGP with citrus fruits, created by Les Épices Curieuses. An exceptional condiment for refined cuisine full of flavors.