BiO Thai Blend

This blend of spices, all in roundness, is based on the fundamentals of Thai cuisine: the combination of sweet and savory flavors, the slightly spicy side, the fruity and tangy touch of citrus fruits. It consists of ginger, garlic, lemon peel, coriander seeds, lemongrass leaves, cumin seeds and cayenne pepper. It is perfect for inviting you on a journey to Asian lands and cooking woks, Asian soups and broths, marinated meats, sautéed vegetables, rice and noodle dishes, curries, seafood...