
The alchemy of the simultaneous fermentation of Muscat grapes from our own Patrimonio vineyard and barleys grown in the heart of Conca d'Ora by Ribella, gave birth to Signora. Raised on lees, just like the famous Muscat wine from Cap Corse, this hybrid blonde with moiré reflections and delicate foam is the fruit of the marriage of the brewing and wine world. A noble and generous beverage that will delight the most demanding enthusiasts. Organoleptic table: Style: Grape ale muscat / beer Certified organic farming: yes Degree: 9.2° / IBU: 14 / Tasting temperature: 3 to 7° Color: golden yellow Mousse: fine and persistent Nose: expressive, passion fruit, flower honey Mouth: round, sweet Beer food pairing: beautiful poultry or roast pig