Wild pepper - 250g

Wild black pepper from Madagascar Voatsiperifery wild pepper is a vine that climbs trees spontaneously, which is why it is defined as wild. This pepper also called local cubeb because it has the same shape. It comes from the tropical forests of Madagascar, particularly the coastal region of Atsnanana in the province of Tamatave, a place with a tropical climate. A province prized for its magnificent landscapes between land and sea. Its harvest is done by hand from June to August. However, it is sometimes dangerous due to the heights that the vines can reach up to 30 meters for the highest. In addition, some farmers who are not very courageous do not wish to bother to climb so high. This is why they cut the vine at the root. Thereafter, you have to wait several years to be able to hope to harvest voatsiperifery again. As for us, our suppliers work in a long-term state of mind by harvesting the famous grains by hand. The price to pay is more important for us, but it will allow us to be able to work again in the coming years. For its unusual shape, we notice a small tail and grains of about 3 to 4 millimeters. This does not prevent wild pepper from having powerful aromas. Regarding the piperine level, in our wild pepper it is between 4 and 5%. The humidity level is around 7%. Namely that 10 kg of fresh wild pepper will only give one kilo once dried and sorted properly. Use of wild pepper The uses of wild pepper are diverse. On the one hand, it can bring freshness to your starters by combining it with other spices, but you can also use it alone. On the other hand, it goes well with red or white meats. Likewise, its fruity aromas naturally allow it to pair perfectly with desserts, such as strawberries, mangoes, a bit like pink peppercorns. Taste and composition This pepper is not common since it is fruity with notes of mandarin or citrus. In addition, it is also given a subtly smoky scent. It's a pepper with little spiciness, so pairing it with paprika gives it just the right kick. 100% wild pepper without additives or preservatives and grown without GMOs. Virtues Like all black peppers, voatsiperifery is no exception and improves digestion, in particular through the production of saliva. Similarly, studies have shown that the substance piperine present in pepper has an antidepressant effect. In short, piperine stimulates the production of endorphins. Of course, the effects of plants are used preventively and as part of a balanced lifestyle. Wild pepper from the region of Atsinanana in the province of Tamatave in Madagascar It is one of the best peppers in the world thanks to its fruity taste that sets it apart. Try the woody experience with citrus notes with a slight spiciness. Pepper carefully sorted to offer you the best grains. Use it at the last moment to preserve its freshness and aromas.