
Herbs of Provence 16gx6
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A must for iconic blends like curry, colombo, masala, paella... We love it on cauliflower, potatoes, tomato salad, and in vinaigrette. Also to spice up cream sauces, mussels marinières, vegetable or seafood risotto. Turmeric goes perfectly with basil or cumin. Store in a cool, dry place away from light and humidity.