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Eggplant caviar with black olive
Un Moment en Provence

Eggplant caviar with black olive

For the record, it is the only vegetable preparation that can use the denomination "caviar" in its name. "Un Moment en Provence" eggplant caviar, according to those who have had the pleasure of tasting it, largely deserves its name! The sweet taste of eggplant is enhanced by the more pronounced taste of black olive. Elaborated without preservatives and without artificial flavors.

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