Gentil Rosso Flour type 2 (or semi-wholemeal) of soft wheat variety Gentil Rosso Organic, 100% ITALIAN ground with a stone mill. - 1 kg

gentil rosso- Flour type 2 (or semi-wholemeal) of soft wheat variety Gentil Rosso Organic, 100% ITALIAN ground with a stone mill. It is a flour obtained by stone grinding. It contains a smaller quantity of bran than wholemeal flour, and wheat germ is also found inside. With an entirely personal aroma and flavour: due to the low presence of gluten, it is particularly suitable for the production of pies, biscuits or more crumbly desserts