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Té Pu Ehr Chai | Te rojo especiado tipo chai Pakistaní
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Pu Ehr Chai Tea | Pakistani chai type spiced red tea

Pu Ehr Chai Tea | Pakistani chai type spiced red tea Pur erh Pakistani Tea, is made from cinnamon, ginger, cloves and aromas, it is an ideal tea for lovers of sweetness and intense flavors, in addition to this it has an incredible aroma. The best thing about this tea is that you can combine it with a touch of milk, being an element that adds a delicious flavor, it can also be consumed cold, ideal for the summer season, since it will bring you freshness. Excellent to consume at breakfast time or snacks. Benefits of Pakistani Pur erh Tea One of the benefits of this tea is that it helps the digestion process. Another of the many benefits for which it is most sought after is for its help when wanting to lose weight. Experts say that red tea is one of the richest in antioxidants, zinc and minerals due to L Theanine or theanine, it is undoubtedly the favorite tea of many. Other properties of red tea In general, its great properties are optimal for a healthy body, so the following can be named: Pleasant flavor, because when you consume it you will taste the sweet extract of the tea, by including cinnamon, ginger, claco and other aromas, while enjoying its benefits. It provides vitamins. It influences in the best way for people who seek to lose belly, thanks to its multiple components. The preparation of red chai tea Use 4-5 grams per cup, which is about a tablespoon. Infuse in 300 ml of water at 95º and wait 4 to 6 minutes. You can add milk and make it into a Chai latte just like sprinkle cinnamon. Chai-type tea mixes are well-known and very versatile, since they are ideal for breakfast and snacks, thus being a good healthy alternative to smoothies and coffees. Other Creative and Easy Ways to Prepare Red Chai Tea Creativity in the kitchen can be so delicious that it will leave many surprised, this is how the preparation of a tea can transcend and result in an absolutely exquisite drink. Therefore, we present the 3 most creative ways to make Pu Ehr Chai Tea: Pu Ehr Chai Tea with Cold Brew If you are a coffee lover, but you also love tea, great! Because you can enjoy the best of both worlds by preparing a very cold espresso-style infusion. For this you will need: 4 grams of Pu Ehr Chai Tea. A cup of hot water. 2 spoons of sugar. 4 spoons of milk. 1 shot of coffee. First, infuse the tea correctly to proceed to add the sugar, milk, shot of coffee and ice, mix everything in a blender. Serve in a glass and that's it. Pu Ehr Chai Tea with Cardamom The species of Indian origin is wonderful to accompany a good red tea, you just have to have: 4 grams of Pu Ehr Chai Tea. 6 Cardamom Seeds. 1 spoon of ginger. ½ spoon of cloves and cinnamon. 1 cup of water. 1 cup of milk. 2 spoons of sugar. The cardamom seeds must be crushed, then prepare the infusion and mix all the ingredients in a blender, serve as you like.

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