Artisan Pasta Linguine with Red Chilli g.250

Produced with Tuscan durum wheat semolina and handcrafted, characterized by the presence of wheat germ and the spicy aftertaste of red chilli pepper. Ideal to pair with simple condiments such as garlic, oil and chilli pepper. They can be mixed with other forms of linguine such as garlic and basil, truffle, lemon and pepper... having the same cooking minutes (5/6 minutes), for a more colorful and flavorful dish!