Insaporitore Zogghiu
Azienda Agricola Due Palmenti

Zogghiu seasoning

Zogghiu is an ancient recipe, probably of Arab-Maltese origin, traditionally used by fishermen to season their catch.   The presence of mint among the main ingredients gives zogghiu an extraordinary freshness on the palate while enhancing the flavor of the fish and the smell of the sea.

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