Brioche - Cream, Gluten

Ingredients: basic mixture (starches: potatoes, corn, tapioca; vegetable fibres: psyllium, inulin; rice flour, emulsifier: E471; vegetable proteins: pea; thickeners: guar, E464; salt, preservative: sorbic acid, enzymes); pasteurized EGGS, margarine (partially fractionated vegetable fats and oils: palm, sunflower, soy in variable proportions; water, emulsifier: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavourings); semi-finished cream (13%) (water, sugar, glucose-fructose syrup, modified starch: E1442; colourants: E516, E160a; stabilizers: E460, E466; salt, preservative: E202; flavourings, acidity regulators: E330, E332ii ); sugar, basic mixture (starches: deglutinated wheat, corn; dextrose, vegetable fibres: psyllium, inulin; corn sourdough, red teff flour, lentil flour, thickeners: guar, E464; corn malt); UHT whole MILK, brewer's yeast, rice syrup (rice flour, water); ethyl alcohol, flavouring, preservative: E202. PRODUCT SURFACE TREATED WITH ETHYL ALCOHOL May contain: SOY, NUTS, PEANUTS and MUSTARD. 100gr AVERAGE NUTRITIONAL VALUES CALCULATED ON 100 g Energy 452 kcal 1890 kJ Fat 23.9 g of which saturated fatty acids 13.3 g Carbohydrates 53.0 g of which sugars 22.1 g Fibers 3.9 g Protein 4.4 g Salt 1.09 g