
BAG IN BOX 5L, VERJUS, BOURGOIN VERJUS pH 2.5
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Low glycemic index, high sweetening power, neutral taste. Made from Ugni Blanc grapes, its vegetable sugar level of 65 Brix makes it a perfect healthy, responsible and tasty substitute for agave syrups. This vegetable sugar is ideal for use at the bar (cocktails) and in the kitchen (pastries).