Black Pudding 190g

This artisanal black pudding recipe offers a product with a strong flavor thanks to the addition of pork meat in addition to pork blood. Particularly creamy, it is easy to spread and can also be cooked as a parmentier. The blood sausage is first cooked in a homemade broth accompanied by seasonal vegetables, it is then cut and garnished with onions, leeks and shallots which gives it its roundness and softness.    This product does not contain any artificial ingredients or industrial additives.