Greek of Tufo D.O.c.G.- White Wine

A wine with unrivalled typicality, renowned throughout the world. The taste denotes acidic freshness, with aromas reminiscent of peach, bitter almond, but also broom and citrus fruits. On the nose clean notes of hydrocarbons and sulfur. This ancient wine is also an elegant aperitif and pairs very well with crustaceans, molluscs and important fish.​ Technical Sheet Classification: Greco di Tufo DOCG Blend: Greco 100% Soil characteristics: Clayey Calcareous Harvest period: Second ten days of October Production per hectare: 80 quintals Alcohol content: 12.5% vol – 13% vol Color: Straw yellow Aroma: On the nose it offers fruity hints of apricot, peach and pear Taste: In the mouth it is soft, mineral, structured and elegant. The pleasant almondy bitterness is to be appreciated. Fermentation: In steel tanks at 13/15 °C Maturation: 5 months in steel tanks Pairings: Recommended with shellfish, grilled fish, poultry, cold dishes, with raw seafood, buffalo mozzarella, excellent as an aperitif