Beyond Wine Coteaux d’Aix en Provence 2020

Harvest & Vinification: High Environmental Value (HVE) 3 Low yield, 40 hl/ha. Hand-harvested Long carbonic maceration Aged in French oak barrels for 14 months. Bottled at the estate Tasting: Dark, intense color with garnet highlights Expressive nose upon opening. Initially empyreumatic notes of mocha and peat. More jammy aromas in a second phase between blackberry jam, cardamom, blackcurrant, cocoa and leather. Elegant and harmonious mouth, present and grainy tannins. Can be kept for up to 10 years thanks to its structure, or even longer! Alc: 14.5° Serving suggestion: 18° Drink now with rack of lamb with Espelette pepper, fegatella grilled in the shade of an olive tree, red meats, game, duck breast with honey, risotto Forestière, or a chocolate dessert.Also a great companion for long evenings with friends by the fireplace. Awards: Decanter: 87 points, a Bronze medal Gilbert & Gaillard 2021: 93/100