Green chai

Green Chai tea - a spicy, bitter delight from the Gräfenhof tea factory Our green chai tea is a unique product from the Gräfenhof tea factory in northern Germany. 

It is an organic tea that consists of high-quality ingredients such as Sencha green tea from China, Chun Mee green tea from China, cinnamon, anise, ginger, cardamom, cloves, fennel and black pepper. Green Chai tea has a long tradition in Ayurvedic medicine and is still used in many countries today as a remedy for various ailments. 

The combination of green tea and the spices is not only responsible for the taste, but also for the health-promoting properties of the tea. Green tea is considered one of the healthiest teas in the world. 

It is rich in antioxidants, which help neutralize free radicals in the body. 

Free radicals arise from stress, environmental toxins, tobacco smoke and other factors and can cause cell damage that can lead to chronic disease. Green tea also contains caffeine, making it a good substitute for coffee. 

However, unlike coffee, green chai tea also contains other compounds such as L-theanine and EGCG, which are known for their calming effects and give the tea a relaxing effect. The spices in our Green Chai Tea are known for their unique taste and health-promoting properties. 

Cinnamon contains e.g.B. 

Antioxidants and has anti-inflammatory properties. 

Anise helps with digestion and ginger has an antiemetic effect and can help with nausea and vomiting. Green Chai tea has a spicy, bitter taste that comes from the spices and green tea. 

It is unflavored and contains caffeine/tea. 

To prepare the tea, put a teaspoon of the tea in a cup and pour hot water over it. 

The tea should steep for 2-3 minutes before drinking it. Our green chai tea is an organic product that is packaged with care and love in our tea factory in northern Germany. UConvince yourself of the quality and unique taste of our green chai tea and let it relax and pamper you.