Vanilla syrup "Sanz" non-alcoholic for cocktails and desserts.0.7l I

Sanz Vanilla Syrup – a classic base for bars and kitchens Vanilla is one of the most well-known sweet flavors in the world. Sanz syrup brings the typical character of this ingredient in concentrated form to cocktails, desserts and hot drinks. The aroma profile is soft, round and can be harmoniously integrated into many recipes – whether with fruit, coffee or chocolate. Reliable quality since 1889 Sanz has stood for aromatic syrups with a clear profile for over 130 years. Unlike many other products, this syrup does not contain citric acid as a flavor-altering additive and therefore preserves the classic vanilla flavor. The composition is suitable for both professional bars and sophisticated home-made creations. Classic cocktails and desserts with vanilla In bar practice, vanilla syrup is a great addition to drinks like the "Brandy Alexander" and the "White Russian." An “Espresso Martini” can also be rounded off with a hint of vanilla. In the kitchen, the syrup refines classics such as panna cotta, crème brûlée or vanilla ice cream with berries. If you are preparing hot drinks, you can use vanilla syrup for an iced vanilla latte or as an addition to espresso with milk foam. Product Overview Contents: 0.7 l Mixing ratio: 1 part syrup to 4 parts liquid Manufacturer / Food Business Operator: Internacional de Comercio y Destilerías J. Borrajo S.à.C/Francisco Redondo, 10, 45600 Talavera de la Reina, Spain Ingredients Sugar, water, natural extract, flavoring, stabilizer: xanthan gum, acidifier: citric acid, preservatives: E202, E211 Nutritional values per 100 ml Energy: 1398 kJ / 329 kcal Fat: 0 g of which saturates: 0 g Carbohydrates: 81 g of which sugars: 81 g Protein: 0 g Salt: 0 g