clarified nut butter

This clarified nut butter from the manufactory is a guarantee for exceptional enjoyment. The classic in creative cuisine skilfully emphasizes the different flavors on the plate, is versatile and has a flattering nutty taste - and all without nuts! Nut butter gets its name from its fine nutty aroma, because it doesn't contain a single nut! The clarified brown butter pairs well with, but playfully outperforms, any dish that calls for good butter. Because the nut butter from the Sylter manufactory gives the dishes a uniquely buttery and nutty taste and brings out the aromatic depth of every dish. The prime discipline of nut butter is without question the searing of vegetables, fish and meat at high temperatures. If you love pan-frying steaks and chops, buy Kings Nut Butters and give these a try! Pasta and potatoes also develop their delicious aromas in the pan - at a high temperature and tossed in a little nut butter. But buying clarified butter also means always having the icing on the cake for all kinds of sweet dishes. Whether with yeast dumplings, waffles or pancakes: Buying nut butter for frying is really not the only option. Because: clarified brown butter is an insider tip for all cooking fans who appreciate uncomplicated all-rounders for classic delicacies!