
SALTY COOKIE WITH PORCINI MUSHROOMS AND CORIANDER - 150g
See the wholesale price
Our small savory light shortcrust biscuits WITHOUT EGGS are ideal for use in appetizers, to open an informal dinner or as a hunger breaker. The black olive and oregano biscuits contain all the scent of the classic combination of olives and oregano. Perfect as an accompaniment to appetizers or dry soups, they are enjoyed paired with Salice Salentino Rosso from the Apulian lands with which they have a common origin. Made with Italian flours, without preservatives and without added hydrogenated fats.