Bar rillettes Yuzu Le Père Eugène 90 gr

Father Eugène has concocted for you a recipe for top-of-the-range, original yuzu sea bass rillettes. Above all, it is the meeting of Breton and Japanese know-how, a mixture of unique flavors. Surprising and tasty, they will awaken your taste buds for a gourmet aperitif Our tasting advice: on toast, practical and simple to prepare for a convivial moment with family or friends. Discover without further delay our yuzu sea bass rillettes!