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Poivre de Timut entier
Les épices curieuses

Whole Timut pepper

Presentation of Whole Timut Pepper Timut pepper, a rare and precious spice, is a true invitation to a sensory journey. Originating from the Himalayan region of Nepal, this pepper is distinguished by its unique, very fruity flavor, reminiscent of citrus fruits, particularly pink grapefruit. Reddish-brown in color, its berries are covered with a rough rind that releases notes of lemon, tangerine, ginger and black pepper. History and Origins of Timut Pepper Timut pepper is deeply rooted in Nepalese culture. It is harvested from deciduous shrubs that grow wild in the foothills of the Himalayas. This precious spice was long unknown outside this region, before gaining popularity among great chefs for its unique flavors and multiple virtues. The benefits of Timut Pepper Timut pepper has many health benefits, particularly due to its antioxidant content. It helps stimulate digestion and has anti-inflammatory properties. In the kitchen, it brings an exotic and fruity note to your dishes, while revealing the subtlety of other flavors. Culinary Uses of Timut Pepper Timut pepper is particularly popular in Asian cuisine, where it is used to enhance meat, fish and seafood dishes. It also pairs very well with vegetables, especially squash and carrots. For an exotic carrot soup: Add a pinch of Timut pepper to carrot soup for an exotic touch. In a fruit salad: Sprinkle on a fruit salad for an explosion of flavors. In marinade: Use it in a marinade for white meats, it will bring a lemony note. In a curry: Add it at the end of cooking to enhance the taste of your curry. Practical advice Timut pepper should be used sparingly. It is best to add it at the end of cooking to keep all its flavor. For optimal use, it is advisable to grind it just before use. Associations This pepper goes perfectly with ginger, turmeric or even coriander. You can also combine it with citrus fruits for an explosion of flavors. Anecdote In Nepal, Timut pepper is used in traditional medicine for its anti-inflammatory properties and to aid digestion. It is also used in religious ceremonies for its purifying properties. Be curious, be bold and let yourself be carried away by the unique and captivating flavor of Timut pepper. Our brand Les Épices Curieuses is proud to present this exceptional spice to you, for an extraordinary culinary journey.

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