FRIED ONION FLAKES - eco

Fried onion flakes are small pieces of onion that have been thinly sliced ​​and then fried until crisp and golden. This frying process gives them a light, crispy texture, while preserving the sweet, slightly tangy flavor of the onion. Fried onion flakes are often used as a garnish to add crunch and flavor to various dishes. Their delicious taste and crispy texture make them a popular addition to salads, soups, pasta dishes, casseroles and even burgers. They are also perfect for sprinkling on dishes before serving, adding a touch of flavor and crunch. Fried onion flakes are a versatile ingredient that can enhance the taste of many dishes, making them more flavorful and appetizing.