Black chickpeas from Cilento

Strong and intense taste, high protein and omega3 content, suitable for different types of preparation. What is the magic of black chickpeas? In particular skin that covers it and that makes it the olfactory strength point e tasting. Milestone of the local and rooted products traditions of Cilento. Perfect for family meals, soup preparation and soups, the black chickpeas Masilicò will bring memories of an era that represents ours Mediterranean tradition.