
TYPIK roasted eggplant caviar is a traditional product of Mediterranean culture. This traditional and artisanal recipe is made from eggplants selected from our farmers. The eggplants are gently roasted in the oven. We take the tender flesh by hand to mix it with the sesame paste. The recipe for this roasted eggplant caviar is the traditional recipe, combining the sweetness of eggplant and sesame. Roasted eggplant caviar - TYPIK The eggplants used in the preparation come from fair trade and sustainable agriculture. We select them at full maturity and are immediately processed to maintain optimal quality. GOURMET TIPS • Spread on lightly toasted toast, TYPIK roasted eggplant caviar can be enjoyed as an aperitif or starter. This light appetizer for your summer evenings will be particularly appreciated by your young budding gourmets. COMMITTED FOR REAL The producers selected for this exceptional TYPIK roasted eggplant caviar benefit from remuneration which is at the high level of quality achieved by these chosen partners. The culinary preparation is then made in a laboratory which, through the use of photovoltaic energy or the recycling of waste, minimizes the environmental impact.