Lasagna

lasagna Made from durum wheat 500 grams Doesn't need to be cooked Enough for 4 people Vegan Made in Italy lasagna Lasagna from Maltagliati is a good option if you often make a tasty lasagna. A good choice for most lasagna recipes. The lasagna sheets do not need to be pre-cooked and can be used immediately. Packing: The lasagna is packed in a sturdy box and has a long shelf life. The bag contains 500 grams of lasagna, which is enough for 4 people. Per person, 125 grams of uncooked lasagna is a good amount of pasta. Cooking time: The lasagna sheets can be used immediately and do not need to be pre-cooked. Wheat: The lasagna is made from durum wheat, also called hard wheat. Only Italian durum wheat from Italy is used for the lasagna. This makes the lasagna of the highest quality and therefore very popular in Italy. Partly due to the good quality of the lasagna, the pasta sauce adheres well to the lasagna and makes your homemade lasagna even tastier. Vegan/Vegetarian The lasagna are made from durum wheat and water. As a result, they also fit into a vegetarian or vegan diet. Pasta maker Maltagliati Maltagliati is a pasta producer from Tuscany. The pasta makers of Maltagliati have been making pasta since 1848 and do so with great love and craftsmanship.