Gourmet Aperitif with Orange Peels

Gourmet aperitifs with candied orange peel: in the gardens of the Alhambra In the gardens of the Alhambra, the branches of the orange trees bend under the fruit. Salomé watches the dew bead on the leaves of the trees, the flowers slowly emerge from their slumber to offer themselves to the rising sun, the fountains murmur softly that the dawning day will be particularly hot. One by one, she picks the oranges bursting with juice, sunshine and life, placing them delicately in her little wicker basket so as not to damage the skin. Back in her kitchen, Salomé cuts the peel of the oranges into thin strips to plunge them in turn into different sugar baths, the secret of which she jealously guards. This secret handed down from generation to generation, and all the full-bodied, both sweet and bitter flavors of Andalusia, can be found today in the Aperitifs with candied orange peel to surprise your taste buds with this subtle blend. Guaranteed without preservatives, additives or colorings duck meat, pork throat, poultry liver, eggs, candied orange peel (4.7%), salt, natural orange flavor, pepper Storage: 3 years minimum, at room temperature. Consume within 5 days of opening. Find all our preparation tips in the Our Tips section, and all of our products in the Relais Gourmet shop. Do not hesitate to visit our blog to discover our recipes and other novelties.