Risotto "Ravello" con scorza di limone, risotto italiano pronto da cuocere - 3 porzioni

Looking for an Italian creamy risotto? Try our easy and delicious Lemon Risotto ready to cook with no additional ingredients! The fragrance of lemon zest will transport you to the beautiful village of Ravello on the Amalfi coast. Just follow the easy directions to enjoy an authentic Italian risotto in 16/18 minutes. Our range is 100% natural and free from: - chemicals, - added sugar, - added fats (except olive oil), - animal derivatives (so they are vegan!) We use just fresh vegetables carefully selected and minimally processed to create meals both authentically Italian and easy-to-prepare. Serving: 3 Cooking time: 16/18 minutes DIRECTIONS: bring to boil 700 ml of water and 2 or more tbsp in a large non-stick skillet or pan. Stir in the content of the package, cover and cook on medium heat for 16 minutes. Remove the lid and keep cooking UNTIL MOST OF THE WATER HAS BEEN ABSORBED AND THE SAUCE IS CREAMY. Season to taste and drizzle with olive oil. Add optional 1 knob of butter and grated cheese before serving. SUGGESTIONS: add 1/4 of glass of white wine into the boiling water. Before serving, add 100g of tuna in oil melted with 1 tbsp of butter and some parsley. WINE PAIRING: White, medium body wines.