SPARKLING YELLOW RIBOLLA

Great wine, it is the symbol of Friulian sparkling wines: delicate, fine, very pleasant. Denomination: Brut sparkling wine Grapes: 100% Ribolla Gialla Alcoholic degree: 11.5% (average) Color: Brilliant straw yellow, with greenish reflections, very fine and persistent perlage Bouquet: Delicate olfactory delight, the aromas blend with velvety, floral and mineral notes Taste: In the mouth it is very fresh, rich in structure, with infinite nuances, with a complex and persistent finish Aging: Cultivated on a sandy clayey soil, with an optimal yield per hectare, according to the disciplinary. Fermentation and maturation in stainless steel barrels at a controlled temperature, the second fermentation takes place using the Charmat method, with a long stay on the lees in an autoclave and storage in the bottle. The bottled wine is stored in thermo-conditioned rooms. Serving temperature: 8-10 ° C Food matches: Exceptional as an aperitif, it perfectly accompanies dishes based on shellfish and fish, fresh cheeses, not too seasoned cold cuts and raw vegetables. It excels as a wine for all moments, versatile and light.