
Intense, floral and complex bouquet: an elegance and aromaticity enhanced by the lands of Aquileia Denomination: PDO Friuli Aquileia Grapes: 100% Aromatic Traminer Alcoholic degree: 13% (average) Color: Deep straw yellow Bouquet: Bouquet is intense and complex, aromatic, with the typical floral scents of rose petals Taste: Intense, fully aromatic and persistent, delicately mineral, with a bitter almond base Aging: Cultivated on a predominantly clayey soil, with an optimal yield per hectare, according to the disciplinary. Fermentation and maturation in stainless steel barrels at a controlled temperature. The bottled wine is stored in thermo-conditioned rooms. Serving temperature: 12-16 ° C Food matches: Particularly suitable for first courses based on fish, shellfish, shrimp, lobster and soft cheeses. It also goes well with oriental cuisine. Also excellent as an aperitif.