Gingerbread Spice Mustard French Seeds

Alsace had to have its Christmas mustard. Alélor imagined it aromatic, spicy and sweet… a mustard typical of a regressive cuisine that takes us into the magic of Christmas. Gingerbread Spice Mustard is a real Christmas mustard. It is made with a touch of honey and the traditional ingredients of Alsace gingerbread. It contains all the delicious aromas that go into making gingerbread: star anise, cardamom, cloves, cinnamon. This mild but very spicy mustard goes well with both meats and vegetables. It allows you to create varied and tasty dishes as the holidays approach, such as appetizer toasts or sauces to accompany capons, guinea fowl breasts or ham in pastry. Gingerbread Spice Mustard is an Alsace specialty for holiday meals and can be eaten all year round by lovers of sweet and savory flavors. Gingerbread Spice Mustard is a natural mustard. Its recipe is healthy and transparent: it contains no sulfites or other additives. It is made with mustard seeds grown exclusively in France in partnership with local farmers.