Basque Pâté with Espelette Pepper AOP - catering format

Discover Anne Rozès' tasty Basque pâté, an essential specialty of Basque gastronomy. Made with quality ingredients, this pâté is a pure delight for the taste buds. This pâté is cooked with skill and passion by a team of qualified professionals. Its traditional recipe is embellished with pepper and Espelette pepper, for a subtle and authentic taste. Anne Rozès Basque pâté is perfect for a convivial aperitif with friends or family. It also goes wonderfully with a green salad or a slice of toast for a gourmet snack. Available in 3 formats, this pâté can be easily stored and transported for tasting wherever you are. So don't hesitate any longer and taste Anne Rozès' Basque pâté now, a real invitation to a culinary journey to the heart of the Basque Country.